Pasta Salad is a refreshing, colorful, and easy-to-make dish that combines tender pasta with crisp vegetables and a flavorful dressing. It’s perfect for hot weather in Bangladesh, quick lunches, or as a side dish for gatherings. This dish can be customized in countless ways creamy, tangy, or even spicy!
Servings 4people
Prep Time 10 minutesmins
Cook Time 15 minutesmins
Total Time 25 minutesmins
Ingredients
1cuppasta
1/3tspsalt
1/2tspoil
5-6cupwater
2tspmayonnaise
1/2tspolive oil
1/4tspchili flakes
1/4tspmixed herbs
1tspchopped garlic
1/4tspblack pepper
2tspchopped onion
3tspchopped capsicum
3tspchopped tomato
2tspchopped coriander
Instructions
Add 5 cup water
Add salt 1/2 tsp and oil 1/2 tsp
Add 1 cup pasta
Boil for 10 minutes
Add 2 tsp mayonnaise, 1/2 tsp olive oil, 1/4 tsp chili flakes, 1/4 mixed herbs, 1 tsp chopped garlic, 1/4 tsp black pepper, 1/4 tsp salt
Mix well
Add 2 tsp chopped onion, 3 tsp chopped capsicum, 3 tsp chopped tomato, 2 tsp chopped coriander and mix well
Add the prepared salad dressing
Mix well
Ready to serve
Video
Calories: 300kcal
Course: Salad / Side Dish
Cuisine: International / Continental
Keyword: cold salad, creamy pasta, Easy Recipe, healthy pasta, lunch salad, pasta bd, pasta salad, quick salad, salad recipe, veg pasta