No Bake Energy Balls

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loaded with nutrient-dense ingredients

Energy balls are loaded with nutrient-dense ingredients. Energy Balls are a mixture of nut butter, seeds, natural sweeteners, and other ingredients. These healthy energy ball recipes will keep you full for a long time. Here we are using rolled oats because it is lightly processed whole-grain food.

Energy balls are familiar in different names such as energy bites, protein balls, power balls, and vegan truffles, etc. Energy balls are quick & easy to make. Just give 10 minutes and you will have a full week Snacks On! No Baking, no grinding, just mixing the right amount with the right ingredients!

These healthy Oats Energy Balls can be a great addition to Ramadan specially on Sheri or Iftar menus. These Energy Balls are a perfect recipe for weight loss. But keep in mind that too much of anything is bad for your body, therefore even though energy balls are healthy, certain recipes might have a lot of calories. So, if you eat too many of them, you might not realize you’ve consumed too many calories in a day.

Learn How to make Energy balls at home easily!

No Bake Energy Balls

Energy balls are loaded with nutrient-dense ingredients. These healthy energy ball recipes will keep you full for a long time.
Servings 10 (1-inch) balls, approx.
Prep Time 10 minutes
Total Time 40 minutes

Ingredients

Peanut Butter Energy Ball

  • 1/2 cup Rolled Oats
  • 1/4 cup Peanut Butter
  • 2 tbsp Honey
  • 1/4 tsp Vanilla Essence
  • Pinch of Salt

Seeds Energy Ball

  • 1/2 cup Rolled Oats
  • 1/4 cup Peanut Butter
  • 2 tbsp Honey
  • 1/4 tsp Vanilla Essence
  • 1 tbsp Flax Seed
  • 1 tbsp Pumpkin Seed
  • Pinch of Salt

Cocoa Energy Ball

  • 1/2 cup Rolled Oats
  • 1/4 cup Peanut Butter
  • 1 tbsp Honey
  • 1 tbsp Chocolate Syrup
  • Pinch of Salt

Instructions

  • In a large mixing bowl place all of the ingredients. Stir all ingredients together until thoroughly combined. If you feel the mixture seems too wet, you can add a bit more oats. If it’s too dry, add a touch more peanut butter. The consistency should be like a sticky dough.
  • Place the bowl in the refrigerator for 30 minutes to help the mixture to stick together easily.
  • Remove the bowl from the refrigerator and roll them into small balls. (approx. 1 inch balls).
  • Serve and enjoy!

Video

Notes

Store in an airtight container in the refrigerator for up to 2 weeks or in the freezer for up to 3 months.
Calories: 65kcal
Course: Healthy, Snack
Cuisine: Global
Keyword: Breakfast, Desserts, Healthy Recipes, No Bake, Oats Recipes, Snacks

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